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Valpolicella Superiore “I Gadi” DOC | Medium-Bodied Italian Red

Valpolicella Superiore “I Gadi” DOC | Medium-Bodied Italian Red

What makes I Gadi Valpolicella Superiore so charming is its everyday elegance. It’s not trying to be the biggest or boldest wine - it simply delivers good, honest flavour with enough energy to pair with a wide range of meals. Whether it’s a family pasta night, a cosy pizza dinner, or a board of mixed antipasti, this wine slips easily into the moment and makes it better.

Valpolicella is one of Italy’s most underrated regions, and this bottle shows exactly why.

Regular price £14.99 GBP
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More about the wine

The Detail

Grape: Corvina, Molinara, Rondinella
Style: Medium-bodied, fresh and savoury red, low tannins
Region: Valpolicella DOC, Veneto, Italy
Alcohol: approx. 13%
Closure: Cork
Vegan & vegetarian friendly

How it tastes

In the glass you’ll see a vibrant ruby colour that whispers of brightness. On the nose expect tempting aromas of fresh cherry, red plum and wild berries, layered with soft spice and a hint of dried herbs. The palate is medium-bodied with juicy red fruit, gentle acidity and fine, integrated soft tannins that carry you effortlessly to a smooth, lingering finish.

It’s a red that feels lively and balanced without being overwhelming - elegant yet satisfying.

Food Pairing

Valpolicella Superiore is one of those versatile wines that loves matching with food — especially classic Italian flavours. Try it with:

  • Pasta al pomodoro or lasagne
  • Pizza with rich tomato sauce
  • Grilled meats and sausages
  • Mushroom risotto or polenta dishes
  • Soft to medium-firm cheeses

Its acidity and fresh fruit balance the richness of tomato, herbs and umami-driven dishes beautifully.